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Hazard Analysis and Critical Control Point (HACCP) Class

May 21, 2026 @ 8:00 am - May 22, 2026 @ 5:00 pm

The Washington Invasive Species Council is pleased to announce an upcoming in-person training class, offered by United States Fish and Wildlife Service.

WHAT: Hazard Analysis and Critical Control Point (HACCP) Class

WHEN: Two days, May 21-22, 2026, 8am to 5pm

WHERE: Natural Resources Building, 1111 Washington Street SE, Room 172 Olympia, WA 98501. This class is only offered in-person with no virtual option.

WHO: This course is meant for natural resource management staff. The course is offered by instructors from the United States Fish and Wildlife Service.

REGISTERhttps://forms.office.com/g/xUgbJbHEDg Registration will be limited to only 25 participants and closes May 15.

MORE: HACCP training is a tool for analyzing activities for risk in natural resources management. Class participants will develop real-life plans specifically tailored identify and control non-target species that may become a threat to natural resources. Upon completion, participants will be able to:

  • Implement HACCP to prevent unintentional introductions of non-target species
  • Identify critical control points and measures for prevention
  • Specify if corrective actions meet management objective to prevent introductions. 

Questions? Reach out to Jan Fore, Executive Coordinator | Washington Invasive Species Council -Washington Recreation and Conservation Office, Email: jan.fore@rco.wa.gov

Details

  • Start: May 21, 2026 @ 8:00 am
  • End: May 22, 2026 @ 5:00 pm
  • Event Category: